View asset onlyZisterzienserinnen in der Klosterküche / Abbaye N.–D. des GardesReligion / Orden: Zisterzienserinnen. - Abbaye Notre-Dame des Gardes (Dép. Maine-et-Loire, Frankreich): vier Schwestern, jung und alt, beim gemeinsamen Einmachen von Hokkaidokürbis in der Klosterküche. - Foto, undat. (1990er Jahre). Aus der Serie: Les Cisterciens.IdentifierAKG3020828SourceOlivier MartelCredit lineOlivier Martel / akg-imagesEvent date1998Image date1998Time Period20TH CENTURYTopicABBEYAPRON ; PINNYCATHOLIC CHURCHCHRISTIANITYCISTERCIAN ABBEYCISTERCIAN CONVENTCISTERCIANS (FEMALE)CONVENTCOOKHOUSE FATIGUES ; KITCHEN DUTYEVERYDAY LIFE ; DAILY LIFEHABIT (RELIGION)INTERIOR VIEW ; INSIDE VIEWKITCHENMONASTERY ; CONVENT ; CLOISTERNUNORDER (RELIGION)PRESERVING JAR ; CANNING JARPUMPKIN ; GOURDSRELIGIONSCENESMOCK (WORK) ; LAB COATSTERILIZED BOTTLINGTEAMARBEITTRAPPISTSVEGETABLESVIEWWOMANWORKWORKING TOGETHERYOUTH VS. OLD AGE ; YOUNG AND OLDGeographyABBAYE NOTRE-DAME DES GARDESFRANCEMAINE-ET-LOIREPersonOLIVIER MARTELTechniquePHOTOGRAPHSize5309px × 3579px (54 MB) 44.9 cm × 30.3 cm @ 300 dpiSpecial Formats5309px × 3579px (54 MB) TIFF44.9 cm × 30.3 cm @ 300 dpiAdd to lightbox: 'My First Lightbox'Add to cartDownload
